3473 Old Norcross Rd #306, Duluth, GA 30096
breadmuseumduluth@gmail.com
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About
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Special Menu
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Signature Menu
Steak Meat Pie
Combine tender, seasoned chopped steak with a golden, flaky crust, delivering the perfect harmony of rich filling and buttery pastry
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Panna Cotta Trio
These three Italian-inspired desserts combine silky cream with vibrant fruit flavors, delivering a perfectly balanced and indulgent treat.
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Blueberry Smoothie Cake
Moist, fluffy cake infused with the refreshing taste of blueberries, blended with creamy smoothie-like texture
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Signature Salt Bread
Finest French Beurre D'Isigny butter for a rich, creamy texture, and enhanced with premium Camargue salt for a delicate, savory finish.
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Canelé
Crispy and caramelized on the outside, soft, custardy, and slightly chewy on the inside – the charm of French patisseries to your table.
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Egg tart
Buttery pastry with a smooth, creamy custard filling, crafted with the finest ingredients, it’s a true indulgence.
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Pistachio Mini Cake
Moist, fluffy, and perfectly portioned, earthy notes of pistachios. Topped with a touch of creamy glaze and strawberries
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